Premium Organic Robusta Green Coffee Beans - G1 Grade
Crafted in the renowned coffee region of Dak Lak, Vietnam, Agrikim’s 100% organic Robusta green coffee beans deliver exceptional quality for industrial and commercial applications. Certified to ISO standards, these beans maintain a maximum moisture content of 12.5% and boast 0.4% black/broken beans and 0.1% foreign matter—exceeding industry benchmarks for premium-grade raw coffee.
Key Specifications & Quality Assurance
Classified as G1 grade with 100% maturity, the beans are processed without additives to preserve their natural flavor profile. Stored under dry conditions, they retain optimal freshness for up to 2 years. Ideal for blending with Arabica or producing instant coffee, the product supports flexible packaging configurations including standard 60kg jute bags, 50kg PP bags, or custom solutions. Each shipment guarantees batch consistency, with a monthly production capacity of 300 metric tons.
Logistics & Customization
Shipped globally from Ho Chi Minh Port, Vietnam, a standard 20’ container accommodates 19-21 metric tons. Our MOQ starts at 1kg for sample testing, catering to both small-scale roasters and bulk buyers. Detailed usage guidelines accompany every order, ensuring proper handling from storage to processing.
Traceability & Sustainability
Grown through organic cultivation methods, these beans reflect Agrikim’s commitment to ethical sourcing and environmental stewardship. The terroir-driven characteristics of Dak Lak Robusta—intensity, earthy notes, and high caffeine content—make them a strategic choice for creating balanced espresso blends or cost-effective commercial products.
Model: Robusta | Origin: Dak Lak, Vietnam | Certification: ISO | Packaging: Customizable
